Sour Brewing Party VI: Jason Lives!!!

Great times at the Sour Brewing Party VI: Jason Lives!!! event. Weather looked nasty at first, but the sun came out and so did the sours! Thanks again to Steve for making this happen, and HAPPY BIRTHDAY!!!  Here’s a list of what was sampled:
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Brewery, Beer
Brouwerij Liefmans, Goudenband
Brouwerij Rodenbach, Rodenbach
Brasserie St-Feuillien, St-Feuillien Brune
Bruery Terreux, Tart of Darkness (2015)
Circle City Zymurgy, Flanders Red
Circle City Zymurgy, Lambic
The Lost Abbey, Devotion
New Glarus, Belgian Red
New Glarus, Raspberry Tart
The Sour Note., Sour Saison w/ Lemon
Three Floyds, Big Tiddy Assassin
Upland, Cherry Lambic (2015)
Upland, Peach Lambic (2015)
Upland, Way Down Yonder
Upland, Vinosynth Red (2016)
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Upland’s Valentine’s Day Beer Paired Dinner

Looking for a last minute Valentine’s Day dinner idea? Upland’s Carmel Tap House is hosting a Valentine’s Day Beer Paired Dinner again this year, and it’s looking pretty fantastic. Last year’s dinner was pretty mind blowing. You can RSVP here on their event page. Space is limited, and seats are first come first serve. We went last year and had a blast.

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Here’s this year’s menu:
Course #1: Raw Oysters, house mignonette paired with: Way Down Yonder Sour Ale

Course #2: Mushroom consomme, tomato confit paired with: Coastbuster Imperial IPA

Course #3: Arugula, roasted fennel, baby beets, pistachio paired with: Malefactor Sour Ale

Course #4: Sea scallops, wilted watercress, bacon, cherry tomato paired with: Wheat Belgian Witbier

Course #5: Fisher farms NY strip, sweetbread ravioli, oyster mushroom paired with: Komodo Black IPA

Course #6: Syrupticious ice cream, waffle cookie, berry compote paired with: Barrel Chested Barleywine
*Gratuity not included.